Mar 245 min read
My Cooking Class in Venice
My generous and thoughtful brother-in-law, Johnny G, treated me to a one-on-one class in Venetian Vegan Cooking with Venetian native Gioia Tiozzo ( accademiadicucinaitaliana.com ). Gioia is a food psychologist – that is, she specializes in food-related behavior and how the mind can mess with your appetite and appetites. The cooking classes are a side hustle and a curious one given her thoughts on tourists. She told me Venetians have always hated (her word) tourists -- partl





















